ROME (FCO)
Posted by miki on December 13, 2018
HANDMADE RED WINE GRAPES FETTUCCINE With coppa di Parma and grilled Radicchio (we carried a few days ago from Rome), gorgonzola dolce and toasted hazelnuts.
By the glass
Posted by miki on December 4, 2018
Sparkling: Crémant de Bourgogne, Blanc de Blancs NV Vitteau Alberti (France) Jezreel Natural, Pet Nat 2017 (Israel) White: Les Jamelles, Sauvignon Blanc 2015 (South West, France) Chateau De Fontenille, Grand Bordeaux 2016 (Entre Deux Mers, France) Ein Teina Winery, Sauvignon Blend 2015 (Golan Heights, Israel) …
Champagne
Posted by miki on December 4, 2018
Moet & Chandon Imperial, Brut (France) Moet & Chandon Imperial, Brut – 375ml (France) Moet & Chandon, Rose Imperial (France)
White
Posted by miki on December 4, 2018
Teperberg Winery, Famitage 2017 (Israel) Amphorae Winery, Grenache Blanc 2017 (Galil, Israel) Durnberg Winery, Falko Cuvee 2017 (Niederosterreich, Austria) Bar Maor Winery, Sauvignon Blanc 2017 (Hanadiv Valley, Israel) Henri Bourgeois, Pouilly Fumé Jeunes Vignes 2015 (France) Roland Tissier, Sancerre Fils Tradition 2015 (Loire Valley, France) …
Rose
Posted by miki on December 4, 2018
Teperberg Winery, Essence Rose 2017 (Israel) Neve Yarak Winery, Rose 2017 (Isreal) Covenant Israel, Blue C – Rose 2017 (Galil, Israel) De Labrie, La Rose 2016 (Bordeaux, France)
Red
Posted by miki on December 4, 2018
Ein Teina Winery, Ghail 2015 (Golan Heights, Israel) Barak Winery, Yam Tichon 2015 (Israel) Goats do Roam, Goatfather vintage 2006 (South Africa) Prunotto, Occhetti Nebbiolo d’ Alba 2015 (Piemonte, Italy) Shoham, Black Onyx, Cabernet Sauvignon 2016 (Israel) Sea Horse winery, Lennon 2015 (Jerusalem mountains, Israel) …
SASHIMI OF PERFECT YELLOWTAIL & 100% TORO SALMON
Posted by miki on December 4, 2018
With ume plum vinegar and pickled fresh wasabi, Begonia and red shiso leaves.
TEMPURA SOFT-SHELL CRAB
Posted by miki on November 1, 2018
With ceviche of scallops, fresh pineapple, pineapple oil, lime, green jalapeno, lime sea-salt.
ELIAV’S GEISHA
Posted by miki on November 1, 2018
Sakura cherry blossom Tiramisu, And perfect snow sake.
