ראשון-שישי 00:00 – 19:00 | 03-6206022 | מונטיפיורי 17, תל-אביב

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MEXICO-CITY (MEX)

GRILLED PERFECT AGED PICANHA With handmade corn tortilla quesadillas with Mexican cheese and Sergio’s salsa, grilled red onion and fresh jalapeno.

FRESH YELLOWTAIL SASHIMI

With fresh Japanese wasabi, fresh shiso from Rima’s garden, pink plum somen noodles, tobiko.

PROSCIUTTO DI PARMA WITH FRESH BURRATA (FOR 2)

Crostini with olive oil and black walnut syrup, red mustard leaf salad.

FRESH STRAWBERRIES “CARPACCIO”

Bruleed with Szechuan pepper and kaffir lime ice cream.

SCALLOP CEVICHE

With Argentinian “White Angel” strawberry and cucumber brunoise, bitter almond tuille cup, sparkling tarragon gelée cubes.

LYON (LYS)

GRILLED BEEF FILET (SERVED RARE TO MR ONLY) Absolutely covered with black pepper, with porcini “crème brulee”, grilled asparagus, selanova salad with black truffle dressing.

“LAOS” BEEF FILET TARTARE

With fragrant herbs, handmade black chile sauce, fried shallots, tapioca shrimp chips.

ROME (FCO)

“RISOTTO ROSSO” Red Wine Risotto with Italian Gorgonzola dolce, Grilled smoked pancetta, grilled pink endives and Amaretti hazelnuts crumbles.

By the glass

Sparkling: Crémant de Bourgogne, Blanc de Blancs NV Vitteau Alberti (France) 45/185 Jezreel Natural, Pet Nat 2017 (Israel) 47/195 White: Les Jamelles, Sauvignon Blanc 2015 (South West, France) 33/120 Chateau De Fontenille, Grand Bordeaux 2016 (Entre Deux Mers, France) 39/165 Ein Teina Winery, Sauvignon Blend 2015 (Golan Heights, Israel) 42/175 …

Champagne

Moet & Chandon Imperial, Brut (France) 500 Moet & Chandon Imperial, Brut – 375ml (France) 295 Moet & Chandon, Rose Imperial (France) 610 Veuve Cliquot, Brut (France) 625 Veuve Cliquot, Brut – 375ml (France) 325 Dom Perignon, Brut, Vintage 2009 (France) 2050