Posted by miki on April 7, 2019
GRILLED PERFECT AGED PICANHA With handmade corn tortilla quesadillas with Mexican cheese and Sergio’s salsa, grilled red onion and fresh jalapeno.
Posted by miki on June 27, 2018
GRILLED BEEF FILET (SERVED RARE TO MR ONLY) Absolutely covered with black pepper, with porcini “crème brulee”, grilled asparagus, selanova salad with black truffle dressing.
Posted by miki on December 13, 2018
“RISOTTO ROSSO” Red Wine Risotto with Italian Gorgonzola dolce, Grilled smoked pancetta, grilled pink endives and Amaretti hazelnuts crumbles.
Posted by yaniv on June 8, 2017
CRISPY SKIN SEA BREAM FILETS With a special haute-cuisine de Vietnam sauce of shallot, lemongrass and black pepper caramel on a salad of glass noodles, red grapefruit, mint, coriander, beansprout, Thai basil and fresh lime. Light, exciting and refreshing.
Posted by miki on December 23, 2018
“TOPINI” Little ricotta & spinach dumplings with Eliav’s Persian spices, sauce of chopped shrimp, dill, saffron, currants and cream.
Posted by miki on February 22, 2018
TEMPURA SCALLOPS Handmade matcha green tea noodles, yuzu dashi, baby zucchini, sakura furikake, Japanese pickles, broccoli, fresh shiso leaves from Rima’s garden.